Cinnamon Hot Chocolate Recipe (Naturally Sweetened) (2024)

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This Cinnamon Hot Chocolate recipe is a warm and decadent drink, all the cozy chocolate flavor with a pinch of cinnamon! A great afternoon snack or dessert – you can make it with any milk you like (whole, skim, almond, or oat milk).

This recipe comes together with just a few pantry staple ingredients and a blender for the perfect sweet treat in about 5 minutes.

Cinnamon Hot Chocolate Recipe (Naturally Sweetened) (1)

This cinnamon hot chocolate is the perfect treat for late night chocolate cravings. Hot chocolate is my go-to drink when I have a sweet tooth but don’t want a full dessert. This sweet drink is made with raw cacao, milk of your choice, and a few naturally sweet ingredients for the perfect drink.

Adding a pinch of cinnamon to hot chocolate really elevates the flavor! It’s a creamy, delicious, and totally tasty treat.

This Cinnamon Hot Chocolate Recipe Is:

  • Rich
  • Velvety
  • Creamy
  • Sweet
  • High in Antioxidants (thanks to the cacao powder)
  • A great late night treat
  • Gluten Free, and can easily be made vegan/dairy free by using almond milk or oat milk
Cinnamon Hot Chocolate Recipe (Naturally Sweetened) (2)

What’s In This Cinnamon Hot Cocoa Recipe?

See the recipe card below for full ingredient amounts and recipe instructions!

One of the BEST Pantry Staple Cinnamon Recipes

This creamy hot chocolate with cinnamon recipe is a fantastic pantry-staple drink! It uses almost all ingredients you would have in your dry pantry or cupboards – most of which you probably have on hand. Keeping a well-stocked pantry makes it easy to come up with delicious and tasty meals using a few staples you can rotate.

I made a list of my Top 125 Plant-Based Pantry Staples that always keep stocked. And you can check out all my favorite pantry staple ingredients in my Amazon shop here. By stocking up on whole ingredients you can cook delicious recipes without a trip to the coffee shop!

How Do I Make This Creamy Hot Chocolate with Cinnamon?

  1. Add all ingredients to a saucepan, and heat on medium. Whisk the mixture for about 5 minutes until all the ingredients are incorporated, and the hot chocolate is just coming to a simmer (not boiling).
  2. Remove from heat and serve with whipped cream, coconut cream, marshmallows, or an extra pinch of cinnamon.

Easy Cinnamon Cocoa in No Time

This cinnamon hot cacao is what I call an Easy Weeknight Treat – which is on your table in less than 30 minutes. These quick and simple recipes are perfect for those nights when you want a tasty homecooked treat but don’t want to spend hours in the kitchen. I have a whole section of The Herbeevore dedicated to Easy Weeknight Recipes, that are great for the whole family. A quicktreat will be ready in no time.

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More Easy Drink Recipes You’ll Love!

Fire Cider with Honey Recipe

Tropical Green Smoothie with Pineapple Recipe

Chia Seed Water with Lemon Recipe

Oat Milk Matcha Latte Recipe

Honey Almond Milk Recipe

As always, if you make this vegetarian and gluten free cinnamon hot chocolate recipe be sure to leave me a comment, rate this recipe, and tag me @theherbeevore on Instagram so I can feature you. I love seeing all your photos of my recipe recreations!

Let’s keep in touch – make sure to sign up for my newsletter to get fresh recipes weekly. And don’t forget to follow over on Pinterest, Instagram , & Twitter– I’d love to connect with you there!

Cinnamon Hot Chocolate Recipe (Naturally Sweetened) (4)

Cinnamon Hot Chocolate

Cinnamon Hot Chocolate Recipe (Naturally Sweetened) (5)Kelly Jensen

This Cinnamon Hot Chocolate is a warm and decadent drink, all the cozy chocolate flavor! A great afternoon snack or dessert – you can make it with any milk you like (whole, skim, almond, or oat milk!). This recipe comes together with just a few pantry staple ingredients and a blender for the perfect sweet treat in about 5 minutes.

5 from 4 votes

Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Dessert, Drinks

Cuisine American

Servings 1 serving

Calories 132 kcal

Equipment

  • small pot or saucepan

Ingredients

  • 1.5 cups milk of choice I used a low sodium almond milk
  • 1 tablespoons agave nectar or other natural sweetener
  • 1/2 teaspoon cinnamon
  • 1 tablespoon cacao powder
  • 1/4 teaspoon vanilla extract
  • Pinch Sea Salt

Instructions

  • Add all ingredients to a saucepan, and heat on medium. Whisk the mixture for about 5 minutes until all the ingredients are incorporated, and the hot chocolate is just coming to a simmer (not boiling).

  • Remove from heat and serve with whipped cream, coconut cream, marshmallows, or an extra pinch of cinnamon.

Nutrition

Calories: 132kcalCarbohydrates: 21gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gSodium: 7mgPotassium: 79mgFiber: 3gSugar: 15gCalcium: 457mgIron: 1mg

Did You Make This Recipe?Please leave a rating and comment below, let us know what you loved about it!

This post may contain affiliate links. As an Amazon Associate I may earn from qualifying purchases, at no additional cost to you. Thank you for supporting the brands that support The Herbeevore and our beehives!

About the Author: Kelly Jensen

Cinnamon Hot Chocolate Recipe (Naturally Sweetened) (6)

Kelly Jensen has 7 years experience as a food blogger, freelance recipe developer, content creator, beekeeper, and loves cooking everything she can from scratch.

View all post by Kelly Jensen | Website

Cinnamon Hot Chocolate Recipe (Naturally Sweetened) (2024)
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